Ceylon Tea is a popular type of black tea that is also known as Sri Lankan tea. While Ceylon is known for its bold flavor, it can vary significantly in taste, depending on the type of tea and where it's grown in the country.
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High Mount Uva Estate PEK Tea, cultivated in Sri Lanka's renowned Uva region, offers a rich, full-bodied flavor with a blend of fruity and woody notes, thanks to its high-altitude growth and traditional processing methods. This premium Pekoe grade tea, celebrated for its sharp, aromatic profile, is ideal for those who appreciate a refined tea experience, pairing well with various dishes and perfect for any time of the day.
